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Understanding Food Systems
Understanding Food Systems

Understanding Food Systems

Author: Macdonald
Publisher: Elsevier
Edition: 17
ISBN: 9780128044452

Buying Options

  • CWC - SPRING 2026 - AECL - 2140 - 40L - Ethan Page - Notes: Inclusive Access: Course materials for this class are provided digitally through Inclusive Access and charged to your student account. This print version is an optional alternative for students who prefer a physical book. If you decide to use print instead of digital, you can opt out of Inclusive Access in your course settings.